Commercial HVACR + Restaurant Equipment

Built to keep
business moving.

Kendrick Mechanical keeps commercial facilities and kitchens operating with expert service, decisive diagnostics, and work done right.

COMMERCIAL
SERVICE EXPERTS

HVAC • REFRIGERATION
RESTAURANT EQUIPMENT

COMMERCIAL HVAC REFRIGERATION RESTAURANT EQUIPMENT PREVENTIVE MAINTENANCE EMERGENCY SERVICE

What we do

One team.
Every critical system.

Less vendor juggling. Faster answers. One accountable service partner for the equipment that keeps your facility running and your customers served.

01

Commercial HVAC

Rooftop units, split systems, controls, airflow, and diagnostics that keep your operation comfortable.

02

Commercial Refrigeration

Walk-ins, reach-ins, prep tables, ice systems, and critical-temperature equipment serviced with urgency.

03

Restaurant Equipment

Expert repair for the cooking, holding, beverage, and specialty equipment your kitchen depends on.

04

Preventive Maintenance

Planned care built around your equipment, traffic, and schedule—not a generic checklist.

05

Emergency Service

When essential equipment goes down, we respond with clear communication and field-tested expertise.

The Kendrick standard

We don’t just fix equipment.
We protect operations.

Downtime costs more than a repair. It affects your team, product, and customers. We bring an operator’s mindset to every call: understand the impact, find the cause, communicate the plan, and finish strong.

01Clear
communication
02Commercial
expertise
03Ownership from
start to finish
KM

BUILT FOR THE
REAL WORLD

Factory-trained expertise

Certified where
it matters most.

Specialized equipment demands specialized knowledge. Kendrick Mechanical brings manufacturer-focused training and experience to the systems at the center of high-volume commercial kitchens.

AUTHORIZED SERVICE + WARRANTY

Carpigiani

Certified service and warranty support for Carpigiani frozen dessert and beverage equipment.

FACTORY-FOCUSED SERVICE ↗
CERTIFIED SPECIALISTS

Garland Grills

Certified grill specialists for commercial Garland cooking equipment, diagnostics, and repair.

COOKING EQUIPMENT EXPERTISE ↗

How we work

From “it’s down”
to back in business.

01

Tell us what’s down

Send the location, equipment, symptoms, and photos so we can arrive prepared.

02

We diagnose the cause

Our technicians work methodically, communicate clearly, and document what they find.

03

We get you operating

We focus on durable repairs, clean workmanship, and preventing the next interruption.

Regional coverage

Commercial service
across the region.

Reno, NVSacramento, CARoseville, CAChico, CARed Bluff, CATruckee, CAColfax, CA

STANDARD HOURS

7:30 AM–5:00 PMEmergency service is available outside normal operating hours.

Ready when you are

Equipment down?
Let’s get moving.

Tell us what’s happening and where. Our team will review the request and follow up with the next step.

Standard hours: 7:30 AM–5:00 PM. Emergency service is available outside normal operating hours.
AFTER-HOURSEmergency Service(916) 767-1888